Register    Calendar    Members    ST Team    Forum Search    FAQ    Portal    Overview Silgrad Tower: Oblivion » Beyond Cyrodiil » Skyrim for Oblivion » Skyrim Quests » Skyrim - brewery quest » Hello You Last Post | First Unread Post Print Page | Recommend to a Friend | Add Thread to Favorites Skyrim - brewery quest Author Post « Previous Thread | Next Thread » Danath_in Seigneur Registration Date: 14.09.2005 Posts: 244 Location: Sw Indiana Skyrim - brewery quest        the player enters the brewery upon speeking to the brewmaster learns that the brewmaster is missing 3 recipies to complete his recipe book. upon quest acceptance the player learns of possable locations in the surrounding countrysde to begain his search. the first page is found as a reward for giving a hermit a healing potion Name of Recipe: Ghost Mead Recipe Ingredients: 12 lbs. Scrib jelly, 4 oz. Freshly Grated Trama Root, 1 lb. fresh Comberries, 1.5 Tsp. moonsugar, 3 Tsp. Yeast , 1-Tsp. Green lichen, Cloves, Cinnamon, Orange Peal Recipe Process: Boil the Scrib jelly for 60 minutes. Add adjunts during the last 10 minutes. Ferment for over 4 months. Tart first taste from the comberry tannin, similer to red wine-smooth finish like sujamma. Dark color, low aroma. The second page is given for rescueing a lady from savage beasts and escorting her back to riften Name of Recipe Pagans Pleasure Recipe Ingredients For 5gal batch: 10lbs of Scib Jelly; 2oz mead nutrient; 5 gallons spring water; yeast 10grams; 4oz of sliced fresh trama root; 1 whole vanilla bean. Recipe Process Boil scrib jelly and half water with trama root and vanilla. Strain out scum. Twenty minut boil. Strain vanilla and trama. Pitch yeast at 85. Bottle after fermentation age 18months to 2years. The 3rd page is found in a chest in some criminals lair Name of Recipe Traditional Mead Recipe Ingredients This is for a 5 gallon batch: 12 lbs Scrib Jelly Yeast Green lichen 5 gallons Spring Water Recipe Process (Important: Always sterilize anything that will touch your mead first!) Bring 5 gallons of water up to 160 degrees and hold temperature. Pour in scrib jelly and stir until dissolved. boil scrib jelly and water mixture at 160 for 20 minutes skimming off white foam as you go. Add green lichen (to help clear) with 15 minutes left. Cool mead to 70 degrees for yeast pitching. Add mead mixture (must) to sterilized 5 gallon fermentor. . Pitch in yeast air to must for 2-3 minutes by shaking with lid covered. Place airlock on top of carboy. Let ferment in dark room at 70 degrees. Rack to secondary fermentor once yeast activity appears to have stopped. Rack to trimary to help clear. Bottle or keg when all fermentation is done. keep bottles or keg still. when all 3 pages are taken to the master brewer the player will be givin a copy of the completed Book of Mead and a few gold peices The book of mead is under development. Ingreadents are subject to change depending on what is used in tes4 __________________ The keeper of the one and only Evil Beagle. 07.03.2006 02:35 KuKulzA King Registration Date: 07.09.2005 Posts: 7,061 Location: USA / Taiwan I dunno about gallons, but perhaps, 5 wineskins of water.... as a hide-canteen of wine was more common than a plastic container of gallon of water... agree or no? 07.03.2006 02:46 Danath_in Seigneur Registration Date: 14.09.2005 Posts: 244 Location: Sw Indiana these recipies are for the brewer's use so he can make large quanties for sale to the public and to supply mead the mead halls. 5 gallons of mead is a relative small quantity when compared to the amount needed for such a buissness. One of the skills that makes a master brewer is the ability to accutatly increase the amount of ingredients and cooking time of the mead for huge batchs of like 300 gallons of mead at a time. the idividuals will be able to buy mead from the brewers/mead halls and of course find them in indivdual bottles __________________ The keeper of the one and only Evil Beagle. 07.03.2006 02:52 Razorwing Administrator Registration Date: 24.03.2004 Posts: 10,039 Location: Sweden Sounds original But if it's set in the Skyrim Province, how come it uses ingredients from Morrowind? 07.03.2006 03:33 Danath_in Seigneur Registration Date: 14.09.2005 Posts: 244 Location: Sw Indiana thats just what I have to work with at the moment like I said ingreadents are subject to change as I get more ideas on this and I can get galrina to take a look at this lol she prolly will kill me yet lol another thought as well is using some ingredents from Morrowind province is the beginning of eastablishing a crediatble trade between skyrim and and Morrowind. Edited by Razorwing; Please don't double post on our forum (info) __________________ The keeper of the one and only Evil Beagle. 07.03.2006 03:38 Zarkis Viscount Registration Date: 01.12.2002 Posts: 650 Interesting read about the real thing: http://en.wikipedia.org/wiki/Mead __________________ Squirrel, squirrel, canst thou see? There?s a Snow Elf behind thee! 07.03.2006 23:27 Danath_in Seigneur Registration Date: 14.09.2005 Posts: 244 Location: Sw Indiana oh yea the nectur of the gods well tell you something about mead and myself. A good rl friend of mine makes the best mead I have ever drank and I have drank more than my share heheh And strawberry melomel is worth more than an emporers ransom __________________ The keeper of the one and only Evil Beagle. 07.03.2006 23:34 Krisi-_ Archduke Registration Date: 27.06.2006 Posts: 1,532 Location: Norway RE: Skyrim - brewery quest        A variety of crops are raised in Skyrim, from wheat to the hardy snowberry. Of note is that the particular climate of Skyrim makes it the only region in Tamriel, outside of the most northern reaches of High Rock and Morrowind, suitable for the brewing of the infamous alcoholic beverage Nordic Whiskey, also known simply as "Rotgut". This is because that, in addition to the local availability of certain ingredients, several times during the distillation process, the substance must be subjected to extreme cold temperatures, so that it may freeze and refreeze. The drink is noted for the distinct "cold" taste, similar to extraordinarily strong mint, which persists as a feeling of ice in the stomach, as well as for the very deleterious nature of its content. Nordic Whiskey is illegal throughout the Empire, but this does not stop many proprietors from stocking smuggled bottles for those brave enough to try a mug. From the Wikipedia. The point is the Rotgut __________________ The meaning of life is 'Bucket'. 27.06.2006 20:11 sacredstick Warder Registration Date: 29.07.2006 Posts: 30 well I hope its not Uriel Septim VII ransom, because he's dead, infact. so are all the other emperors chaos reigns 31.07.2006 00:55 Tree Structure | Board Structure Silgrad Tower: Oblivion » Beyond Cyrodiil » Skyrim for Oblivion » Skyrim Quests » Skyrim - brewery quest This is an archived forum section of Silgrad Tower Forum.